Welcome, welcome guys to the first edition of “Foodie Fridays”, today we will be making cookies. Who doesn’t love a cookie?  Usually, when I go to my local coffee shop here in my country, I usually get a cookie similar to this, so I decided to recreate it. Y’all when I tell you working out measurements to attempt this was a little hectic, eventually I got it. Everything balanced out well, anyway let’s get to the recipe.

Oatmeal, Chocolate Chip And Coconut Cookie

Makes 15 cookies

Ingredients:

🍪 ¼ cup unsalted butter (room temperature)

🍪 1 egg

🍪 ½ tsp vanilla extract

🍪 ½ cup all purpose flour

🍪 ¼ tsp baking powder

🍪 ¼ tsp baking soda

🍪 1¼ old fashioned oats

🍪 ¼ cup brown sugar

🍪 ¼ cup granulated sugar

🍪 ¾ cup shredded coconut

🍪 ½ semi-sweet chocolate chip

🍪 Parchment paper

Process:

🍪 Using a mixer, get a large bowl and mix together brown sugar, granulated sugar and butter together. Mix together for about a minute, then add egg and vanilla extract, mixing until fluffy and smooth.

🍪 Preheat oven to 350° F.

🍪 In another bowl add flour, baking soda, baking powder and oats mixing together with a fork.

🍪 Using the mixer, slowly add oats-flour mixture to butter-sugar mixture, combining together nicely. 

🍪 Add shredded coconut and chocolate chips to mixture, combining using a spoon or spatula. 

🍪 Line baking pan with parchment paper, scoop out dough and bake. 

🍪 Bake 9-12 minutes

Thank you for reading. 💖

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