Foodie Friday #8

Blessed Friday guys and welcome to another edition of “Foodie Fridays”, today I will be sharing with you a simple recipe for macaroni pie. Sometimes when making this dish, I will add an egg and some shredded carrots for a little colour. Anyway, here’s the recipe…..

Macaroni Pie 


  • 1 pack macaroni (400 g)
  • 1 cup milk
  • 1 ¼ cup cheese
  • salt (for boiling)
  • 1 tbsp mustard
  • 1 tbsp butter (unsalted)
  • additional butter for greasing baking dish


  1. Boil macaroni with some salt, boil for about 15 minutes.
  2. Strain out excess water.
  3. Preheat oven to 350°C.
  4. Grease a baking dish with some butter and set aside.
  5. Place macaroni in a bowl, add in mustard, butter and ½ cup cheese, mixing together gently.
  6. Add in ½ cup milk and mix in gently.
  7. Pour mixture in in baking dish and sprinkle the the remaining cheese on top, pour remaining milk all over.

20180325_1236498.  Bake for 30 minutes or until top becomes golden brown.


Thank you for reading. 💖

© Shinavy Blogs

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