Hey there readers, welcome back to another edition of “Foodie Fridays”, today I will be sharing with you guys my simple recipe for Beetroot Popsicles.
Beetroot Popsicles
Ingredients:
- 3 medium size beetroots
- 1 cup water
- 1 teaspoon Vanilla Essence
- 1/3 cup Sweetened Condensed Milk
- 1 teaspoon Ground Cinnamon
- 1/4 cup liquid milk (I used skimmed)
- Angostura Bitters
Process:
- Wash, peel beetroot and cut into bite size pieces.
- Place pieces into blender with water, blend on a high speed, until completely blended.
- Using a fine sifter strainer, extract the juice and discard the pulp.
- Rinse blender. Add in beetroot juice, milk, condensed milk, bitters, essence and cinnamon. Blend mixture.
- Pour mixture into popsicle tray.
- Freeze for 5 hours or until harden.
Thank you for reading. 💖
© Shinavy Blogs
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This looks so delicious!!
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Thank You. 😊
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Oh my, these look delicious! I will definitely be giving this recipe a try. My little sisters would enjoy these. Thank you so much for sharing! 🤗
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Tastes delicious too, thank you for reading. 🙂
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Yum! These look so tasty! I actually have similar popsicle moulds and I’m wanting to try healthier ideas so thank you for sharing! 💖 xx
Bexa | http://www.hellobexa.com
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Thank you and thanks for stopping by. 🙂
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Looks amazing!
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